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Warm Chunky Crab Spread Recipe


Warm Chunky Crab Spread Recipe
A very easy spread/dip to bring to a party. I got this recipe from a friend of mine! Makes about 3 cups..

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Ingredients
  • 1 pkg light cream cheese (250g), softened
  • ¼ cup mayonnaise
  • 1 clove garlic, minced
  • ¼ tsp pepper
  • ½ cup white wine
  • 2 medium green onions, chopped
  • ¼ cup parmesan cheese, divided
  • 2 cans crab, chopped & divided
  • 2 tbsp fresh parsley, chopped

Directions
  1. Beat cream cheese, mayo, garlic and pepper until smooth.
  2. Gradually beat in wine.
  3. Stir in green onions, 2 tablespoons parmesan cheese and half the crab.
  4. Spead evenly in 8” (20cm) pie plate; sprinkle with remaining crab and parmesan. Bake at 375F about 20 minutes or until bubbling.
  5. Cool slightly; sprinkle with parsley.
  6. Serve with crackers

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Comments


I love this and it is so easy..


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