Recipe

Rattlesnake Fajita Pitas Recipe

	Grizzlybear / All my dishes 2 years, 1 month ago I have tried this it is actually kinda tasty.........am sure it will taste just as god using chicken Prep:180m Cook:15m Servings:6	Grizzlybear
	weired recipes

Does this look good? Yeah! / Nope

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Ingredients

1 rattlesnake, filleted and cut into small pieces *see note

3 tablespoons teriyaki sauce

1 teaspoon seasoned salt

1 teaspoon jalapeno seasoning

Olive oil, to sear meat

1 large bell pepper, sliced (any color, or use a variety for extra flavor and color)

1 large onion, sliced

1 clove garlic, minced

6 cherry tomatoes, halved

6 onion flavored pita bread pockets

1 cup colby cheese, shredded

Condiments: picante sauce, guacamole, sour cream

Directions

*Note: chicken can be substituted for rattlesnake meat

Marinate rattlesnake meat, refrigerated, for about 3 hours in teriyaki sauce, seasoned salt and jalapeno seasoning.

In a large iron skillet, heat olive oil and sear meat. Add bell pepper, onion, garlic and tomatoes and cook for about 10 minutes until vegetables are tender. Add any additional seasonings to suit taste.

Cut pitas in 1/2 and butter the inside of the pocket and toast until crispy. Spoon rattlesnake meat and vegetables into pitas and top with cheese.

Served best on a bed of rice with side condiments of picante sauce, guacamole and sour cream.

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Comments

gingerlea 2 years, 1 month ago said:
Rattlesnake is good. Along with gator and iguana!!!!!

linebb956 2 years, 1 month ago said:
I see your rattle snake and raise you a rattlesnake...
How funny.. I posted a rattlesnake recipe tonight too! But your braver... I have not tested mine!
Linda

grizzlybear 2 years, 1 month ago said:
I have a few rattlesnake recipes and have tried them all.......will opost them some day......I am gonna take a look at yours ...maybe I will try it.........have a great day

Griz