Lentil Soup
From pamela 18 years ago
- 45 minutes to make
- Serves 6
A fast and simple way to make Lentil Soup. Packed full of spices and full of flavor.
Ingredients
- 1 cup dry lentils, cleaned shopping list
- 4 cups beef broth shopping list
- 1/4 cup tomato sauce shopping list
- 1 onion, diced shopping list
- 1 tbsp olive oil shopping list
- 1 tsp italian seasoning shopping list
- salt and pepper, to taste shopping list
How to make it
- Combine the oil and onions into a large saucepan over a medium heat. Saute for 5 minutes, or until onions become tender. Mix in the broth and allow the mixture to come to a boil.
- Add the lentils, tomato sauce and seasoning. Reduce the heat to low, and simmer, covered, for 45 minutes, or until lentils become tender. Salt and pepper, to taste, then serve.
The Groups
- Not added to any groups yet!
Reviews & Comments 8
-
All Comments
-
Your Comments