Recipe
Collard Greens With Neckbones Recipe
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Mississippi_granny / All my dishes 10 months, 2 weeks ago
Southern heritage recipe
Prep:10m Cook:1m Servings:46
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 Mississippi |
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Fans
Ingredients
- 1 lb pork neckbones (smoked)
- 2 bunches collard greens
- 1 Tablespoon bacon drippings
- dash red pepper sauce
- salt and pepper
Directions
- Par boil neck bones til tender in a large sauce pan
- remove from broth
- While neck bones are simmering,clean and prepare collards,by washing ,stemming and cutting them up.
- Add greens to broth
- Cook on low heat until tender.add bacon drippings,red pepper sauce .Season to taste with salt and pepper.
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organicmama 10 months, 1 week ago said:
Now this is a good ole southern recipe!
linebb956 10 months, 1 week ago said:
I can't get smoked necks here.. I use the hocks.. this is great!
possumqueen 8 months, 2 weeks ago said:
Love me some smoked neckbones!