Recipe

Crab Meat Dressing Recipe


Crab Meat Dressing Recipe
This dressing can be used in stuffed fish....or baked seperate..

Zena824

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • 1 (6 1/2 oz) can crabmeat
  • 2 eggs, beaten
  • 2 tablespoons melted butter
  • 1/2 small onion, finely diced
  • 1/4 medium green bell pepper, finely diced
  • 1/2 cup diced celery
  • 1/4 cup chopped parsley
  • 3/4 cup fine corn bread crumbs
  • 1 slice white bread, rubbed into crumbs
  • 1/2 teaspoon Worcestershire sauce
  • salt and pepper to taste
  • 1/4 teaspoon dry mustard

Directions
  1. Copen crab meat and pick out any pieces of cartilage or shell which are present.
  2. Mix with all remaining ingredients and stuff fish or spread out in a greased shallow pan.
  3. If baked separately, nake at 400 degrees for about 25 minutes.

Not quite what you're looking for? See more Side Dishes / Stuffing
Comments


This looks delicious! Thank you!


That would be excellent on some baked fish - can't wait to try this one...delish!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Crab Meat Dressing Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to zena824 [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

Recipe hasn't been rated yet
You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags