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Home Cold Bean Dip With Cloves

Walnut and Garlic Sauce Recipe

Ingredients

How to make it

  • place walnuts on baking tray,bake at 180.c for 5 mins..and allow to cool.
  • place walnuts and garlic in a food processor,and process until finely ground.
  • add oil in a slow stream until thick and creamy, add vinegar and salt to taste.
  • place in a small clean jar, cover with a thin layer of oil, store in the fridge,pour away oil before using.

People Who Like This Dish 2
Reviews & Comments 1

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  • annieamie 17 years ago
    This recipe sounds great! Like a pesto without the basil and it would be wonderful with your suggestion of bread! Thanks for posting the recipe!
    Was this review helpful? Yes Flag

The Cook

hooch New Zealand, NZ

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