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Apple Tapioca pudding in a crockpot Recipe

Ingredients

How to make it

  • Before going out and raking the leaves this fall...
  • In medium bowl, toss apples with brown sugar, cinnamon, salt and tapioca until evenly coated.
  • Place apples in the crock pot.
  • Pour lemon juice over top.
  • Pour in boiling water.
  • Cover and cook on high for 3-4 hours.
  • Serve warm, add raisins if desired.

Reviews & Comments 3

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  • liezel 16 years ago
    Yum, yum!!!
    Was this review helpful? Yes Flag
  • coffeebean53 16 years ago
    Sounds wonderful and I bet it makes the house smell great also. Bookmarked.
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  • organicmama 16 years ago
    Yep, flagged ya and bookmarked ya again.
    Was this review helpful? Yes Flag

The Cook

putercop Kerhonkson, NY

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