Pecan Brandy BallsFrom dugger 10 years ago
How to make it
- Cream together butter, sugar, salt until fluffy.
- Stir in brandy and vanilla, stir in nuts and flour. Mix well.
- Shape mixture into 3/4 inch balls. Place on ungreased cookie sheet. Bake at 325 for 20 minutes until lightly browned. .
- Roll in confectioners sugar and serve or store in airtight container.