Recipe

Brunch Style Grits Recipe


Brunch Style Grits Recipe
I love grits and this is a favorite dish of ours, kind of a southwestern flavor. I got this recipe,and tried it from http://www.cdkitchen.com

Jojo1952

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Ingredients
  • 1 cup uncooked quick grits
  • 4 cups water
  • 1 (11 oz) can corn with red and green peppers, drained
  • 1 (9oz) pkg. frozen spinach, thawed
  • 1 pkg. taco seasoning mix
  • 2 tablespoons chopped onion
  • 2 tablespoons butter or margarine
  • 2 cups shredded cheddar cheese

Directions
  1. Preheat oven to 350.F
  2. In a large saucepan, bring water to a boil. Gradually stir in grits. Cover; reduce heat to low.
  3. Cook 5 minutes, stirring occasionally.
  4. In ungreased 9x13-inch (3 quart) bakig dish, combine cooked grits and all remaining ingredents except 1 cup of the cheese; mix well. Sprinkle with remaining cheese.
  5. Bake for 22 to 27 minutes or until edges are bubbly and cheese is melted.

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Comments


I love grits!!!!!


YUMMMMM!!! thanks!


Interesting recipe! I love grits...and corn...and spinach...should be good! Oh, by the way, I love your old pictures! They bring back memories, especially the old cars.


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