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Spanish Omelet Recipe

Ingredients

How to make it

  • Heat half the oil in a steanless steal frying pan, Mix the potatoes, onions and 1 tea spoon salt and fry when the oil is very hot. Fry for 5-10 minutes and set a side
  • Crack the eggs in a large bowl, mix with salt, chopped green chilli, black and white pepper for 1-2 minutes.
  • Add the milk, mix and beat well for 5 minutes.
  • then add the fried potatoes and onions to the egg mixture. Mix well.
  • Heat the remaing oil in a non stick frying pan until very hot. Add the egg potato mix and cook on slow/medium heat for 10-15 minutes or until done.
  • Place a large flat plate on top of your frying pan and flip over.
  • Fry the tomatoes covered in garlic for 1 minute each side.
  • Cut the omelet in quarters and serve in a plate with fried tomatoes.
  • Enjoy with whole wheat bread.

Reviews & Comments 3

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    " It was excellent "
    elgourmand ate it and said...
    It's different than my recipe but that's what makes this site so incredible. Now I have a new recipe to try. Lookin good for a 5 doctor.
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    " It was excellent "
    momo_55grandma ate it and said...
    love the combo. and flavors thanks high5
    Was this review helpful? Yes Flag
  • sunnee2000 16 years ago
    Finally something with potatoes, onions, tomatoes and garlic. My favorite foods all in one dish. This sounds fabulous.

    Thanx!
    Sunnee
    Was this review helpful? Yes Flag

The Cook

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