How to make it

  • mix-let stand 15 minutes. Oil or grease pizza pans.
  • spread out on pans.
  • bake 350 degrees for 5 to 10 minutes
  • take out. top with your favorite ingredients
  • bake until cheese is melted (another 10 minutes)

Reviews & Comments 8

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • angelina8818 14 years ago
    Perfect crust. Easy and quick to make while my five month old son naps. And a great recipe to do with my 4 year daughter. THANKS!!!!
    Was this review helpful? Yes Flag
  • sweetndsassy 15 years ago
    will try this.. is it like the crust of pizzahut?
    Was this review helpful? Yes Flag
  • carmenperez 16 years ago
    SOMEBODY STOP ME YUMMMMMMM
    HE HE HE
    GOT TO HAVE IT
    PIZZA TOMOROW
    T.Y.
    Was this review helpful? Yes Flag
    " It was excellent "
    mkm114 ate it and said...
    Absolutely the BEST homemade crust ever!!! So easy!! Great recipe..........A definite keeper!!!

    Thanks!!
    Was this review helpful? Yes Flag
  • thatgirlbill 17 years ago
    Needed a quick and easy crust and this hit the mark. I used one pkg yeast ('cause I only had one!), and less of other ingredients and it made the perfect size for one smallish pie. Thanks!
    Was this review helpful? Yes Flag
  • crossfire 17 years ago
    I make my crust thick, so by baking first and then taking out an adding ingredients you ensure that the crust will do cook all the way through without burning the cheese.
    Was this review helpful? Yes Flag
    " It was excellent "
    ivy ate it and said...
    Hi, I liked the idea of first baking and then adding the ingredients and then baking again. I do the pizza by adding ingredients without first baking. Must be really crispy. Shall do it next time.
    Was this review helpful? Yes Flag
  • henrie 17 years ago
    Wow that sounds easy, no kneading! Have to give this a try.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes