Dads Broccoli And Cauliflower Salad
From nemo 17 years ago
- 10 minutes to make
- Serves 4
This is a simple vegetable salad or side dish. Amounts are adjustable to taste. Finely chopped garlic could be added for variation. I like the veggies just slightly cooked, crunchy and when eaten cold.
Ingredients
- 6 cups mixed broccoli and cauliflower florets (I used a frozen pack - adjust amount to own needs) shopping list
- 1 teaspoon salt shopping list
- water to cover veggies in pot shopping list
- 1 lemon - need the juice only shopping list
- 2 table spoons olive oil (adjust amount to own taste) shopping list
- salt and freshly ground pepper to taste shopping list
How to make it
- The frozen pack i used stated that the veggies cooked for 6 minutes in boiling water. So I’m going to guess that it’s a safe bet to cook it in the pot of salted boiling water for 6 minutes or until lightly cooked but still firm or even crispy. (personally, I prefer this salad crispy)
- Drain and leave to cool down.
- Once cooled to room temp you can add the olive oil, salt to taste and lemon juice
- Mix well and add freshly ground pepper to taste
- Leave to absorb flavors while cooking the rest of your meal. Can keep in fridge
- Mix again before adding to the plates
People Who Like This Dish 4
- ttaaccoo Buffalo, NY
- trigger MA
- capedread Peterborough. Cambridgeshire, GB
- nemo At Home, Planet Earth
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The Rating
Reviewed by 2 people-
Nemo, I like the lemon juice it really brightens the flavor of the dish.
Michael
trigger
in loved it
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" It was excellent "