Rics Garlic Chicken
From basspro1o1 16 years ago
- 10-12 minutes to make
- Serves 45
This dish is my sons recipe, and loved by us all. A great Spin on Skinned Chicken Breast.
Ingredients
- 2 lbs Skinless Boneless chicken breast.(Cut in half length wise)@ 1/2 thick. shopping list
- butter for Sauting shopping list
- 2 1/2 Tablespoons Minced garlic. shopping list
- 1- 1 1/2 Tablespoons garlic salt. shopping list
- lemon slices and parsley to garnish. shopping list
How to make it
- Melt Butter in fry pan.
- Add Garlic and Garlic Salt in the melted butter.
- Place Chicken Breasts in Pan as soon as Butter begins to Sizzle. or when butter turns a light brown from the garlic.
- Fry @ 10 Minutes or until chicken is golden brown and not pink (done).
- For various tastes Add: Lemon or Lime or Spice it up with Red Pepper.
- Salt Pepper to taste.
- Garnishment
- Fry Parsley for 1 Minute. Drain.
- Lay chicken Breasts on the fried parsley add lemon slices.
- Enjoy.
People Who Like This Dish 3
- gingerlea Tampa, FL
- tannzzi Portage, IN
- basspro1o1 St.Louis, MO
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