How to make it

  • Sift flour, remeasure, sift all dry ingredients
  • put in large bowl
  • add shorteing and cut in with pastry butter or knives.
  • add on egg at a time. Dough should not stick to hands. If it does, add a little bit of flour.
  • Roll and cut into shapes or roll into a log and cut as refrigerator cookies. I like to roll into small ball and flatten with the bottom of a glass dipped in sugar or cinnamon/sugar.
  • Bake 375 degrees for 10 minutes

Reviews & Comments 3

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  • pickledickle234 11 years ago
    I love sugar cookies I also have many Recipes to go by. And yes I have had a batch or two like these before. They are very good I can why your Husband loves this Recipe. Thank you for sharing this delishious Recipe was us.I hope the best for you.
    God bless you.

    *Kendra Cream
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    " It was excellent "
    momo_55grandma ate it and said...
    wow great recipe easy thanks
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  • momto4 11 years ago
    These sound easy to make and good too! Thanks for sharing!
    Was this review helpful? Yes Flag

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