Apple Raisin Bars
From pat2me 16 years ago
- 30 minutes to make
- Serves 15
These super moist bars are full of fall flavor. They certainly don't last long at this house!
Ingredients
- 1 ¾ cup finely chopped apples shopping list
- 1 Cup sugar shopping list
- 1 egg shopping list
- ½ Cup butter or margerine, melted shopping list
- 1 ½ Cup flour shopping list
- 1 tsp soda shopping list
- 1 tsp vanilla shopping list
- ½ tsp powder shopping list
- ¼ tsp salt shopping list
- ¼ tsp nutmeg shopping list
- ¼ tsp cinnamon shopping list
- ½ Cup raisins, rehydrated ( cover with water, simmer until soft, drain) shopping list
- ½ Cup chopped nuts shopping list
How to make it
- Mix apples and sugar, let stand 10 minutes. Stir in egg and butter, then add dry ingredients and mix well. Stir in raisins and nuts.
- Pour into greased and floured 9” x 13” pan. Bake at 350 for 20 to 30 minutes or until toothpick inserted in center comes out clean.
- Spread with Cream cheese glaze while warm. Serve warm or cool.
- Cream Cheese Glaze
- From scratch:
- ½ of 3 oz cream cheese block
- 1 ½ to 2 Cups confectioners sugar
- ½ tsp vanilla
- 2 Tablespoons milk (or enough to make thin for spreading consistency)
- or
- Buy a can of cream cheese frosting and thin with milk
People Who Like This Dish 4
- glennmstr Stoke-on-Trent, GB
- trackwidow Fort Atkinson, WI
- clbacon Birmingham, AL
- pat2me Nashua, NH
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