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How to make it

  • In a saucepan, simmer 2 cups cider, water, and spices for 10 minutes.
  • Add remaining cider and brown sugar.
  • Heat stirring until sugar dissolves.
  • Keep warm; do not boil.
  • Garnish with a cinnamon stick.

Reviews & Comments 1

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    " It was excellent "
    wdsdy ate it and said...
    Mmm, this looks yummy! What a great idea of preparing this in a crockpot! Might just have to try this before Christmas! Thanks, I've got this saved, and you've got my 5!
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