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Hottamale / All my dishes 1 year, 2 months ago
The grand prize winner of the Pillsbury Bake Off in 1968. I also make a taco version by adding taco seasoning to the ground beef and topping with lettuce, tomatoes, cheese & a dollop of sour cream. My kids love them either way.
Prep:20m Cook:12m Servings:3
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Hottamale |
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laenir 1 year, 1 month ago said:
These were okay, but I probably would not make again. I could not find any 8 oz tubes of biscuits, so I got a 10 oz tube with 10 biscuits. My wife doesn't like onions, so I also left out that part. I guess these would be better for a party or large group, but for just two people (my wife and I), this recipe left a lot of leftovers that will end up in the trash.
erisgrrrl 9 months ago said:
Laenir you might try rolling this mixture up in a pre-made pizza crust (or a scratch one) and baking it. There are leftovers but they're super good even if warmed in the microwave!
snufflebunny15 8 months ago said:
I remember my mom making these for me! I love all kinds of little foods, finger food stuff. I probably would live on bunches of appetizers if I could afford it. These would be fun to serve when we have an all night study-cram-for-the-test and we need to eat something fast. You can't eat pizza every day, people.
cabincrazyone 3 months, 2 weeks ago said:
These sound very good!