Turkey Mole Burritos Recipe

Turkey Mole Burritos

From michellem 17 years ago

Ever make a turkey and have your family dread the "leftover"days? Turkey Mole Burritos will change that once and for all!

In a large saucepan, melt butter over moderate heat.
Add the onion and garlic and cook until softened about 3 min.
Add the tomato paste, almond, chili powder, oregano, cocoa, cinnamon, cloves, nutmeg and cumin, stir well to combine
Add the stock and bring to a boil.
Reduce the heat and simmer for 5 minutes.
Stir the turkey and cook until warmed through, about 3 minutes
Add hot sauce to taste(the recipe can be prepared to this point to 3 days ahead. Cover and refrigerate. Reheat before preceeding.) Preheat oven to 250*
To assemble the burritos, heat the tortillas in the oven until warmed through but still soft, 2 to 3 minutes
Spoon 1/3 cup of the turkey mole along the center of each tortilla and roll up neatly.
Place 2 burritos on each plate and garnish each serving with sour cream, chopped onion and shredded lettuce

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" It was excellent "
sandygalesmith ate it and said...
I just added this recipe to the group that you see.Yeah the Burritoes.I hope that people there who joined like this recipe as well.
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" It was excellent "
whuebl ate it and said...
Thanks, for the recipe.... sounds like the start of a song, huh. I love Mexican food - if I could only get my wife to eat it. I think she will eat this Mole' if I leave out the hot stuff. A high 5! Thanks again and keep sharing.
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sas 17 years ago
Hey Everyone-these are really good!!!! If you don't try them you are missing out.
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michellem Idaho, ID

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Reviewed by 2 people

I just added this recipe to the group that you see.Yeah the Burritoes.I hope that people there who joined like this recipe as well.

sandygalesmith in Saint Joseph loved it
Thanks, for the recipe.... sounds like the start of a song, huh. I love Mexican food - if I could only get my wife to eat it. I think she will eat this Mole' if I leave out the hot stuff. A high 5! Thanks again and keep sharing.

whuebl in Annapolis loved it