Ingredients

How to make it

  • Melt together (butter and chips) over low heat (do not over heat)
  • Mix together with sugar mixture
  • Add nuts as many as desired, pour into an 8x8 pan and refrigerate
  • Note: I have doubled this recipe and it makes a 9x13 pan very nicely

Reviews & Comments 8

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  • roseisarose 15 years ago
    Thanks...I made this Thanksgiving and added dried cranberries and toasted cocount
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  • roseisarose 15 years ago
    I'm making it Thanksgiving morning and adding toasted coconut and dried cranberries. Thanks...
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  • janrosie 16 years ago
    Not clear. Where in the recipe do ya add the eggs?
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    " It was excellent "
    momo_55grandma ate it and said...
    thanks a super fudge high5
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  • artichokehearts 17 years ago
    I like different and oh baby, I like fudge.
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  • rollmaker 17 years ago
    THIS RECIPE IS DIFFERENT. WILL GIVE IT A TRY
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  • organicmama 17 years ago
    I have never seen eggs in fudge either, really unique.
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  • debbie919 17 years ago
    Shirley, I've never seen a fudge recipe with eggs! How very unique! Definitely bookmarked! =)
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