Recipe

Butterfinger Cookies Recipe


Butterfinger Cookies Recipe
Add Step-by-Step Photos 		Lorilyn / All my dishes
2 years, 1 month ago
This was my solution for dealing with the leftover Halloween candy. I made them big.
Prep:10m Cook:10m Servings:12

Lorilyn

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Ingredients
  • 1 stick butter, softened
  • 6 T sugar
  • 6 T brown sugar
  • 1/4 t salt
  • 1 1/2 t vanilla
  • 1 large egg
  • 1/2 c plus 2 T whole wheat flour
  • 1/2 c flour
  • 1/2 t baking soda
  • 2 cups chopped Butterfinger candy bars

Directions
  1. Preheat oven to 375.
  2. Beat the butter, sugars, salt, and vanilla until combined. Beat in egg.
  3. Whisk together the flours and baking soda. Add the dry ingredients to the wet mixture.
  4. Add in butterfingers and stir.
  5. Shape into 1 1/2 inch balls and drop them about 3 inchs apart on ungreased baking sheets.
  6. Bake 9 to 12 minutes.

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Comments

organicmama 2 years, 1 month ago said:
What a great idea! Looks good.

shirleyoma 2 years, 1 month ago said:
I love butterfingers, these sound fantastic!!

sparow64 2 years, 1 month ago said:
Sounds wonderful!

tcvillegas 2 years, 1 month ago said:
Made something like this sometime last year. it was soooo good! Will try your version too.


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