Crockpot Vegetable Gumbo
From rapunzel 16 years ago
- 7 minutes to make
- Serves 4
An easy, healthy recipe for a chilly Autumn day!
Ingredients
- * 1 cup vegetable broth shopping list
- * 1/2 cup chopped onion shopping list
- * 1/4 cup chopped green bell pepper shopping list
- * 2 ribs celery, chopped shopping list
- * 1 garlic clove, minced shopping list
- * 1 pound okra, sliced, fresh or frozen shopping list
- * 1 pound tomatoes, chopped, fresh or canned shopping list
- * 2 cups corn kernels, fresh, frozen, canned shopping list
- * 1/4 teaspoon Tabasco sauce shopping list
- * 1/4 teaspoon paprika shopping list
- * 2 tablespoons fresh chopped parsley shopping list
- * 1 tablespoon fresh basil, minced shopping list
- * salt and pepper, to taste shopping list
How to make it
- In crockpot, combine vegetable broth, onion, green pepper, celery, and garlic.
- Cover and cook on LOW for 3 to 4 hours.
- Add okra, tomatoes, and corn, along with Tabasco, paprika, parsley, basil, and salt and pepper.
- Cover and cook 2 to 3 hours longer.
pink
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" It was excellent "