How to make it

  • Cream butter then slowly add sugar and beat until fluffy.
  • Stiffly beat whites and add to butter mixture.
  • Add grated lemon rind.
  • Sift flour and mace and mix through the sliced fruit and nuts.
  • Add to the first mixture and bake in tube pan at 300 for 1 hour.

People Who Like This Dish 4
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • pink 10 years ago
    Sounds like a winner for this table! *smile*
    Was this review helpful? Yes Flag
  • chef2 10 years ago
    nothing like a good pound cake ,you can do so much with a pound cake .Thanks
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes