Recipe

Orange Chicken Stir Fry Recipe


Orange Chicken Stir Fry Recipe
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Have a finiky eater? This is perfect for them. A stir fry overloaded with ingredients: chicken, chow mein noodles, bean sprouts and more. All mixed in a zesty orange sauce. Delicious!

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Ingredients
  • 4 chicken breast halves, skinless and boneless, cubed
  • 1 (6 oz) package crispy Chow-Mein noodles
  • 1 tbsp grated orange zest
  • 1 cup orange juice
  • 1 tbsp brown sugar
  • 2 tbsp all-purpose flour
  • 1/4 cup soy sauce
  • 3 garlic cloves, chopped
  • 3 tbsp vegetable oil
  • 1 tsp salt
  • 1 cup bean sprouts (optional)

Directions
  1. Combine the orange zest, orange juice, brown sugar, soy sauce, garlic, and salt in a small bowl. Mix thoroughly.
  2. In a large skillet, or wok, heat the oil over a medium high heat. When it starts to bubble, add the chicken. Saute until completely cooked (no longer pink inside), around 7-10 minutes.
  3. Add the orange sauce mixture to the chicken; cook until sauce the starts to bubble. Next, add the flour, slowly, to thicken the sauce to your desired consistency. Add the bean sprouts and cook for another minute. Finally, serve hot over chow mein noodles.

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Comments


I think this will taste really good. Yum yum... will try this when my hubby is back from his work travelling trip.


This looks very tasty, and easy too! Thanks


So yummy. I'd like to try that.


Devine. Thanks for sharing.


This sounds very good. I love the taste of chicken and oranges together. Thank you for a great recipe.


Even though it seems no one is home, I will holler down the hall ... this sounds very good and I'm printing it. Thanks for the post.


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