How to make it

  • Prepare rice. (I prefer to use my rice steamer, as the rice comes out in the perfect consistancy for making fried rice)
  • Using either a cooking spray or a small amount of oil, slightly wet the bottom of a frying pan.
  • In a small bowl, scramble eggs. Pour eggs into frying pan and let cook until cooked about halfway. Stir up, and then chop into little tiny pieces. Cook until eggs are cooked through.
  • Remove from pan into small bowl.
  • Again, wet bottom of pan with oil or cooking spray. (you can substitute butter, which gives the rice an even better flavor.) Add chopped onions, mushrooms and garlic to pan. Stir, then add frozen vegetables. Continue to cook until vegetables are heated through.
  • Push vegetables to edges of pan, leaving an open space in the middle. Pour small amount of oil (or butter) in the center of the pan. (about 1-2 tbsp.) Allow to heat a little, then add half of rice.
  • Once you hear the rice start to fry a little, mix the rice and vegetables together, until thouroughly mixed.
  • Repeat this step with the remaining rice.
  • Add soy sauce and mix thouroughly. (can use more or less, depending on your preferences).
  • Add eggs.
  • Mix thouroughly and serve.
  • Note: You can add pieces of shrimp, chicken or pork.

Reviews & Comments 6

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    " It was excellent "
    Friedrice19 ate it and said...
    This was really easy. Instead of mushrooms and frozen vegetables we used 1 cup chopped red and green peppers and 1/4 cup frozen corn. We also used the butter for the rice. SO good! Definitely will make again, although if you want to serve more than 3-4 people you'll want to double.
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    " It was good "
    ecaracap ate it and said...
    This was so wonderful! I used canned mixed vegitables instead of frozen and it still tasted yummy! I will prolly use 1 egg next time and put a little salt in while cooking it.
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    " It was excellent "
    evvy ate it and said...
    wow!!! I just made it form my family. I doubled the recipe and that was not enough. It was so good I made more. This was sooo easy and absolutely delicious. Thanks!
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  • carmenperez 8 years ago
    yummy and easy ty much
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  • starz 9 years ago
    Nice pic. I wanna try to make it!
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  • justusandtheboys 10 years ago
    Great Recipe. My family loved it. I had never made fried rice and it still turned out great.
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  • oyin 10 years ago
    really in nigeria,we cook ours a little different so i'm definitely going to try it
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  • chriesi 10 years ago
    Mmm...that is for sure really good.
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  • henrie 10 years ago
    Looks and sounds yummie, thanks for the good post. Hubby loves fried rice, I lived in Japan about 4 years and had some real good fried rice there, made by Japanese friends.
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