Recipe

Scotch Finger Apple Crumble Recipe


Scotch Finger Apple Crumble Recipe Pops / All my dishes
1 year, 2 months ago
An easy to make crumble
Prep:8m Cook:30m Servings:4

Pops

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Ingredients
  • 4 medium size granny smith apples, peeled cored and thinly sliced
  • 125g butter or margarine
  • 1/2 cup brow sugar
  • 1x250g scotch finger biscuits,crushed
  • 1 tsp cinnamon

Directions
  1. Pre heat oven to 180c
  2. Lightly grease an 8 cup oven proof microwave safe dish
  3. Evenly layer the apple in the prepared dish. Cover with plastic wrap and microwave for 5 mins until apples are tender
  4. Meanwhile cream butter and brown sugar until mixture is fluffy
  5. Mix in crushed biscuits and cinnamon
  6. Spread the mixture evenly over the top of the apples
  7. bake in oven for 30 mins or until topping is golden and apples are tender
  8. Serve with ice cream or cream

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Comments

organicmama 1 year, 2 months ago said:
This looks really yummy, thanks!

ambus 1 year, 2 months ago said:
Wow ... that sounds awesome. Thanks Pops!

trigger 6 months, 1 week ago said:
This Scotch Finger Apple Crumble is wonderful and easy and I always have some nice ice cream.
Michael


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