Ingredients

How to make it

  • In a 10" skillet brown the meat and onion.
  • Drain the fat.
  • Add the remaining ingredients and stir, cover, and simmer for 20 - 30 minutes, until the liquid is absorbed.

Reviews & Comments 4

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    " It was excellent "
    momo_55grandma ate it and said...
    I love Spanish rice the more recipes for it the better
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    " It was excellent "
    lunasea ate it and said...
    Wonderful recipe - thanks so much! It sounds so similar to what I used to make, too - and I had forgotten about it. Great post, hon!
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  • sunny 17 years ago
    Sounds like a tasty, hearty one pot dinner. Just need some cheese on top and some tortilla chips to use as a spoon! = )
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    " It was excellent "
    henrie ate it and said...
    Thanks for this wonderful sounding Spanish Rice, had a recipe some time ago that I've misplaced much similar to yours, so was very happy to see this post.
    Was this review helpful? Yes Flag

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