Recipe

Maple-ginger Glazed Chicken Recipe


Maple-Ginger Glazed Chicken Recipe
Great little chicken dish. Fast and easy.

Pleclare

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Ingredients
  • 1/4c maple syrup
  • 1T soy sauce
  • 1t grated fresh ginger
  • 1/8t cayenne pepper
  • 4 boneless skinless chicken breasts(about 11/2 pounds)
  • salt and pepper
  • 1T vegetable oil

Directions
  1. Combine syrup,soy sauce,ginger and cayenne in small bowl and set aside. Pat chicken dry with paper towels and season with salt and pepper. Heat oil in lg. non-stick skillet over med-high heat until just smoking. Cook chicken till golden brown,about 5 mins a side.
  2. Reduce heat to med-low and add syrup mixture to skillet. Simmer,turning chicken once or twice to coat,until glaze is slightly thickened and chicken is cooked thru,2 to 4 mins. Serve
  3. Make sue to use real maple syrup.

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Comments


A great chicken recepie. I am gonna try this next week.


Thanks for the nice comment!


I love chicken! I'm gonna try this when I get home later.


This sounds so good, I love chicken!


This sounds so delicious! Think I will have it tonight! Thanks for sharing at just the right time! :)


Pat, this is a terrific chicken dish. Love the kicky flavor of the ginger and maple. YUMMY. Love new ways to flavor those chicken breasts, this will be a new tasty addition to our table.


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