Spicy Curry Ramen noodles
From vvskgn 17 years ago
- 10 minutes to make
- Serves 3
Its our favorite, tasty, spicy fast food with one big difference, made at home and not fatty!!! Its great for camping.
Ingredients
- 1 big pack of Top Ramen curry noodles- (usually has 4 in it w/ 4 curry seasoning) shopping list
- 3 seasoning pkts should be enough shopping list
- 5 Thai chillies- minced shopping list
- 1 tsp minced garlic shopping list
- 1/4 cup frozen veggie-peas, carrots,beans, corn and even lima beans. shopping list
- cumin seeds shopping list
- water 3 cups shopping list
- Chopped green onions for garnish shopping list
- No salt needed, the seasoning has enough seasoning shopping list
- You c shopping list
How to make it
- 1. In a sauce pan add the add water.
- 2. Add the cumin seeds, minced chili and garlic
- 3. Once it boils add the frozen veggies, cook for a few min
- 4. Then add the noodles.
- 5. Once it starts to cook, add the 3 seasoning pkts.
- 6. Cook until everything comes together.
- 7. Garnish and serve hot.
- NOTE:
- i) The curry flavored top ramen noodles can be bought at Indian grocery stores.
- iii) If you don't have one nearby, you can use curry powder and you need to add salt.
- iii) I like the noodles a little bit brothy. If you like without broth reduce the water accordingly. You can break the noodles a little bit before cooking so that its easier to serve.
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