Recipe

Pork Casserole With Mixed Beans Recipe

Add Step-by-Step Photos	Misslionheart / All my dishes 2 years ago A great way to use up leftover pork. More pics here~ http://tootsie.wordpress.com/2007/10/06/pork-casserole-with-mixed-beans/ Prep:15m Cook:30m Servings:6	Misslionhea
	pork mixed beans vegetables cheese leftover pork

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Ingredients

1/4 cup finely chopped onion

4 tablespoons butter

1/4 cup flour

1/4 teaspoon salt

1/4 teaspoon poultry seasoning

1/8 teaspoon ground black pepper

1 can (10 1/2 ounces) condensed chicken broth

1/4 cup water

1 1/2 cups diced roast pork

1 1/2 cups (10 ounce package) frozen peas and carrots, cooked and drained

2 cups prepared seasoned mashed potatoes

1/2 to 1 cup shredded cheese, optional

tin of mixed beans, drained

Directions

Heat butter in a skillet over medium-low heat;

Add onion and sauté until tender, about 2 minutes.

Stir in flour until well blended;

Add salt, poultry seasoning, and pepper.

Gradually add broth and water, stirring until thickened and bubbly.

Add the diced pork and vegetables; heat through

Pour into a lightly greased 1 1/2-quart casserole.

Spoon prepared mashed potatoes evenly over the mixture.

Bake at 350° for 25 to 35 minutes, topping with cheese the last 5 minutes, if desired.

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Comments

iloverice 2 years ago said:
This sounds great for this colder days. No cheese for me though. See you in the next Joust?

cabincrazyone 1 year, 10 months ago said:
A very good sounding casserole! Thanks for the post. I've bookmarked it.
Great step by step pics!
I'll take iloverice's helping of cheese (lol).

dtour 1 year, 9 months ago said:
Does sound good. What kind of beans? Green and yellow beans? This sounds very good.

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