Recipe

Chocolate Pound Cake Recipe


Chocolate Pound Cake Recipe
This is so elegant, so creamy, so chocolately and so easy you will be amazed at what comes out of yor oven. i obtained this from an estate sale and have made it for several years. Notation on card indicate this recipe came from a 1942 magazine. Wo... More

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Ingredients
  • 1/4 cup shortening
  • 2 sticks butter softened
  • 3 cups granulated sugar
  • 5 eggs
  • 3 cups all purpose flour
  • 1/2 cup cocoa
  • 1 teaspoon baking powder
  • 1 cup buttermilk
  • 2 teaspoons vanilla extract

Directions
  1. Preheat oven to 350.
  2. Cream shortening, butter and sugar together until light and fluffy.
  3. Add eggs one at a time beating for 1 minute after each addition.
  4. Measure flour and sift it together with cocoa and baking powder.
  5. Sift again.
  6. Mix buttermilk and vanilla together in a cup then add to creamed mixture alternating with dry ingredients in thirds.
  7. Mix gently just until well blended.
  8. Pour into a greased and floured 10-inch tube pan.
  9. Bake for 1 hour and 10 minutes.

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Comments


This sounds divine. I can't wait to try it! Thanks so much for posting.


Ooooooh i think i know what im making for the next bday on my list!


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