Recipe

Yam Cassarole Recipe

	Sunny / All my dishes 2 years ago I was choosing recipes for the holidays and ran across an old family favorite. You can use Sweet Potatoes if you prefer. Prep:20m Cook:45m Servings:6	Sunny
	tasty sweetpotato cassarole easy

Does this look good? Yeah! / Nope

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Ingredients

2 pounds yams

1/2 cup sugar

1/2 teaspoon salt

2 large eggs

1/2 cup milk

1/2 teaspoon vanilla

4 tablespoons melted butter

Topping:

1/2 cup brown sugar

1/2 cup all-purpose flour

4 tablespoons melted butter

1/2 cup chopped pecans

Directions

Scrub yams and cut in half if large. Boil in their jackets until tender. Cool; slip the peels off and mash well. Stir in sugar and salt. Whisk together the eggs, milk, vanilla, and 4 tablespoons melted butter.

Stir into the mashed yam mixture until smooth and well blended. Spoon the mixture into a lightly buttered 2-quart baking dish. Combine remaining ingredients; sprinkle over the yam mixture. Bake at 350° for 35 to 45 minutes.

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Comments

pointsevenout 2 years ago said:
Thanks for the recipe. Mother thought she bought some sweet potatoes but they turned out to be yams. There are lots of people out there that don't know the difference until cooked. Now they won't have to lay in the pantry until they start to rot. I don't think there is a more putrid smell than rotting potatoes.

momo_55grandma 1 year, 7 months ago said:
Sounds good

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