Recipe

Avocado Lime Ice Cream Recipe


Avocado Lime Ice Cream Recipe
This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Harrelson Estate in Detroit, Michigan in 1984.

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Ingredients
  • 2 avocados
  • 1/2 cup lime juice
  • 1/2 cup honey
  • 1 cup whipping cream whipped

Directions
  1. Blend avocados, lime juice and honey in blender until smooth then fold in cream.
  2. Pour into a mold and freeze until firm a minimum of 4 hours.
  3. Dip mold in hot water for one minute until loosened.
  4. Invert on serving dish and garnish with almonds and freshly grated coconut.

Not quite what you're looking for? See more Dessert / Frozen
Comments


This sounds so decadent and delicious. Thanks for sharing :-)


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