Recipe

Crockpot Macaroni Recipe


Crockpot Macaroni Recipe
Simple but tasty crockpot macaroni. A family favorite.

Achope246

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Ingredients
  • 8 oz macaroni noodles, cooked and drained
  • 1/2 stick butter (play with this - can be too greasy), melted
  • 1 large can evaporated milk
  • 1 and 1/2 cups milk
  • 2 eggs, beaten
  • 3 cups sharp cheddar cheese, grated
  • 2 tsp. salt

Directions
  1. Combine in crockpot, reserving 1/2 cup cheese for top.
  2. Cook on low for 3 hours.
  3. Add reserved cheese to top when ready to eat.

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Comments


Good idea! wouldn't have thought of using my crockpot for macaroni. Thanks!


Paula Deen has a recipe for crockpot macaroni and cheese, but she uses a can of cheese soup. I don't like using premade ingredients like that, so I'm thrilled to have your version. Thanks for posting!


Oh yes, this is very worthy to try!! yummmmmmm


Just a note everyone...we made this again for Thanksgiving (we usually just make it for Sunday dinners) and with everything else going on, it was SOOO easy to throw it all in the crockpot and forget about it while we were working on everything else. Keep it in mind for Christmas!!


Oh man I made this to supplement my meat loaf dish and it was excellent. I'm trying to figure out how to make it with that crust on the top. That kicks it up a notch you know? Thanks!


I must thank you for this recipe. My husband loves it! My kids enjoy making it for their dad. Thank you so much!


Yummy & easy = PERFECT!!!


Looks great. I like that it's easy. Will have to try soon!


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Alterations


This came out really good! I used marble instead of sharp cheddar, and added 1/3 cup parmesan and ricotta. It came out nice and creamy! I also added diced ham...good recipe!


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