Recipe

Red Lobster Cheddar Biscuits Recipe


Red Lobster Cheddar Biscuits Recipe
Self Explanatory

Tomatopanca

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 2 cups low fat Bisquick
  • 1/2 cup grated low fat cheddar cheese
  • 2/3 cup 1% milk
  • 1/4 cup melted butter
  • 1/2 tsp. garlic salt
  • few pinches of dried parsley flakes

Directions
  1. Mix the Bisquick, milk, and cheese together until dough forms. Mix for about 30 seconds. Form into balls and place on an ungreased cooking sheet. Bake in oven at 450 for 10 minutes. While they are in the oven, combine melted butter, garlic salt, and parsley. Remove from oven and pour melted butter mixture over biscuits while still hot. I turned off the oven and then put the biscuits back in and let them sit and soak up the butter.

Recent Gawkers
Not quite what you're looking for? See more Bread / Biscuits
Comments


Great! Love those Red Lobster biscuits!


Delicious! =)


*DROOL*


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Red Lobster Cheddar Biscuits Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to tomatopancake [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

You need to be logged in to add a recipe to a group

Related Menus