Recipe

Espresso Ice Cream Pie Recipe


Espresso Ice Cream Pie Recipe Wynnebaer / All my dishes
1 year, 1 month ago
This is a wonderful dessert for coffee lovers
Prep:10m Servings:6

Wynnebaer

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Ingredients
  • 1/2 cup chocolate covered espresso beans
  • 4 cups coffee ice cream
  • 1 prepared chocolate crumb pie crust
  • Caramel sauce

Directions
  1. Blend expresso beans in blender until finely chopped
  2. Add ice cream and blend until smooth
  3. Spoon mixture into pie crust
  4. Cover and freeze about 2 hours
  5. Drizzle with caramel sauce
  6. Variation: Before putting on caramel sauce, I sometimes top with whipped topping then drizzle the caramel

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Comments

organicmama 1 year, 1 month ago said:
Gee this looks great and I don't even drink coffee!

mystic_river1 10 months, 1 week ago said:
Oh yeah babe LOL coffee anyway you serve it. That's got my name on it. Joymarie


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