Beef Or Chicken Fajitas
From jayzee 16 years agoIngredients
- 1 lb skirt steak (or 1 lb boneless skinless chicken breasts) shopping list
- juice of 1 lemon shopping list
- 1 small onion, sliced shopping list
- 2 cloves garlic, mashed shopping list
- 1/4 cup olive oil shopping list
- salt/pepper shopping list
How to make it
- Place meat in a gallon-sized ziploc bag, and add lemon juice, onion, garlic, and oil. Marinate overnight or at least for a few hours.
- Remove meat from bag; discard marinade. Salt/pepper meat lightly.
- Grill for 5 minutes on each side (may need longer cooking time for chicken). Wrap in foil and let meat rest for at least 5 minutes before slicing.
- Slice into thin strips against the grain.
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- petunia97 Gonzales, LA
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