How to make it

  • Combine all ingredients in a mixing bowl.
  • Beat on low speed of electric mixer until well blended and very smooth.
  • Store in refrigerator if not using immediately.

Reviews & Comments 3

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  • jo_jo_ba 10 years ago
    Amount Per Serving
    Calories: 1,249.8
    Total Fat: 69.2 g
    Cholesterol: 40.3 mg
    Sodium: 9.7 mg
    Total Carbs: 160.3 g
    Dietary Fiber: 0.0 g
    Protein: 0.7 g
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  • recipediva 10 years ago
    THank you. I always love your posts. So sweet that you always take time to give us new recipes. I hope you are well and life is good.
    Thanks for being my food buddy! Hugs, Teri
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  • mumtazcatering 10 years ago
    thanks jo-jo-ba for the excellent recipe will keep it bookmarked
    have a blessed day
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