Recipe

Three Berry Pie Recipe

	Chefmeow / All my dishes 8 months, 1 week ago THREE BERRY PIE DATED 1966 This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ball Estate in Garland, Texas in 1989. Notation on card indicates this was Aunt Velma's specialty and Uncle Roger's favorite pie. ... More Prep:10m Cook:45m Servings:8	Chefmeow
	dessert pie berries raspberry strawberry blueberry

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Ingredients

1-1/2 cups fresh raspberries

1-1/2 cups fresh strawberries, rinsed, hulled and sliced

1 cup fresh blueberries

9 inch prepared pastry shell

3/4 cup granulated sugar

3 tablespoons cornstarch

1-1/2 cups water

4 ounce package strawberry gelatin

8 ounce carton whipping cream

Directions

In large mixing bowl combine berries and pour mixture into prepared pastry shell.

In a medium saucepan combine sugar and cornstarch.

Gradually stir in water until a smooth mixture is formed stirring constantly.

Cook mixture over medium high heat until it comes to a boil.

Boil for one minute and remove from heat.

Stir in gelatin until dissolved.

Let mixture cool to room temperature and pour over berries in pastry shell.

Refrigerate pie for 3 hours prior to serving.

Whip fresh cream just before serving and spread evenly over entire pie.

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Comments

nlo209 8 months, 1 week ago said:
This looks great. Looks like one of my grandmother's recipes--a must try.

hyla 4 months ago said:
I like that you got this from an estate sale and that it was "uncle Roger's favorite". I'm going to try and make this right now!

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