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Home Chocolate Eclair Pie With Malted Milk Balls

Pumpkin Bars with Cream Cheese Frosting Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees. Spray one 13X9" cake pan, or two square 8x8" pans. Set aside.
  • In a large mixing bowl, combine the eggs, oil, sugar and pumpkin. Mix until well blended.
  • In a separate bowl, combine all the dry ingredients. Mix. Then add to the pumpkin mixture and stir until blended.
  • Spread evenly into desired pan. Bake at 340 degrees for 20-30 minutes, or until toothpick inserted into center of cake(s) comes out clean.
  • Allow to cool
  • Frosting:
  • Combine cream cheese and butter, mix well. Add the powdered sugar and beat until creamy.
  • Spread on top of cake, and serve.

Reviews & Comments 1

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  • jennywren 17 years ago
    Pumpkin Bars with Cream Cheese Frosting on my goodness how good they do sound.Thanks for sharing the recipe.
    Was this review helpful? Yes Flag

The Cook

mom2jndmc Hibbing, MN

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