Recipe

Peanut Butter Chicken Stir Fry Recipe


Peanut Butter Chicken Stir Fry Recipe
Don't let the name deceive you. You can't tell there's peanut butter in this. But boy does it make an awesome sauce! Serve this dish with noodles or rice.

Michelle73

 Does this look good? Yeah! / Nope
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Ingredients
  • SAUCE
  • 2 tbls. cornstarch
  • 1 1/2 cups chicken broth
  • 1/2 cup peanut butter
  • 6 tbls. soy sauce
  • 2 tsp. ground ginger
  • 1/2 tsp. pepper
  • STIR FRY
  • 1 tbls. oil
  • 4-6 boneless chicken breasts, sliced or cubed
  • 1 1/2 cups green pepper, sliced thin
  • 1 1/2 cups red pepper, sliced thin
  • 1 large onion, sliced thin
  • 3 cups fresh mushrooms, sliced
  • 4 cloves garlic, minced

Directions
  1. Combine sauce ingredients and stir till smooth.
  2. Stir fry chicken in oil until cooked through.
  3. Remove chicken and add onion and peppers. Stir fry until they are cooked to your satisfaction. Some people like them half cooked but we like them fully cooked.
  4. Add mushrooms and garlic and stir fry for a few more minutes.
  5. Add sauce and cook until thick.
  6. Add chicken and cook till heated through.
  7. Serve hot over noodles or rice. I had a half a can of cashews in the cupboard and I sprinkled those on too!

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Comments


You have MY interest. I'm going to try it. I bet it's good.


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