Recipe

Fried Oysters Recipe

	Grizzlybear / All my dishes 2 years ago I love to make these and serve with my mango salsa, and garlic dip....OH YEAH ;-)~~~~~~~~~~~~~ Prep:12m Cook:15m Servings:1012	Grizzlybear
	oysters

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Fans

cheryilyn

Ingredients

18 large, fresh oysters, shucked

1/2 cup flour

2 eggs

4 tablespoons milk

1 cup fine dry bread crumbs (I like to but a little cayenne pepper in mine)

1 teaspoon salt

Directions

Shortening or cooking oil for deep frying

In a deep-fat fryer or a 2-quart saucepan heat 2 inches shortening or oil to 375° F.

Beat the eggs and milk in a shallow bowl. Combine bread crumbs and salt in another shallow bowl. In a third bowl, place the 1/2 cup of flour.

Drain the oysters, dip them first in the flour, then in the milk/egg mix, then in the bread crumb mixture.

Fry, about 6 at a time, in deep, hot fat 2 or 3 minutes, or until golden brown. Drain on paper towels. Serve with Tartar Sauce.

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Comments

cheryilyn 1 year, 10 months ago said:
Soooooo good

capedread 1 year, 1 month ago said:
I worked in a restaurant once and one of our customers used to always ask for deep fried oysters now I will give it a go although I like em al natural as well

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