Recipe

Stuffed Mushrooms Recipe

	Cloudweaver / All my dishes 2 years ago Loved stuffed mushrooms and needed something to balance out for vegetables that the kids would eat. Prep:1520m Cook:30m Servings:812	Cloudweaver
	real easy recipe

Does this look good? Yeah! / Nope

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Ingredients

8 to 12 large mushrooms with stems

chop up the stems part of the stuffing

6 scallions, washed and chopped

4 tablespoons of minced garlic

1 to 1 1/2 cup shredded mozzarella cheese

butter, soft

Directions

Preheat oven to 350 degrees.

First wash your mushrooms. Take the stems and chop them up. Set aside. Next chop up your scallions aka green onions.

In a sauce pan with butter cook your chopped stems with scallions and minced garlic.

Coat the inside and outside of your mushroom caps with soft butter. Put these on a cookie sheet with some space around them.

Once your stems, scallions and minced garlic is done cooking

(around 5 to ten minutes if that)

With a teaspoon, spoon into the caps top with shredded mozzarella cheese. Bake for 30 minutes til the cheese is melted. Let them cool for a few minutes then enjoy!

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