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Debra47 / All my dishes 1 year, 4 months ago
This is a recipe that I discovered in one of those booklets that you see at the supermarket checkouts. It is a long time favorite. The dish takes a bit of time to make but it is worth the effort.
Prep:30m Cook:35m Servings:6
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Debra47 |
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sweetwords 12 months ago said:
I like about half of all the black bean recipes in the world, and this definitely falls on the good half. Good post!
sweetwords 10 months, 2 weeks ago said:
Made it, ate it, totally liked it! Every few bites, my husband would say, "I like this, this is good, it's not too spicy," etc. Thanks!
alaskacookin 9 months, 2 weeks ago said:
I made it! It was awesome! We LOVE spicey so I used rotell tomatos blended with my home made taco seasoning and ate it up YUM!!