Recipe

Beef Stir Fry With Asparagus Recipe


Beef Stir Fry With Asparagus Recipe
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favorite chinese home cooking you can always change asparagus with your favorite vegetables

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Ingredients
  • 1/2 lb asparagus
  • 3 lb. lean steak, cut into thin strips
  • 1/4 cup flour
  • 1 tbsp. sugar
  • 1/2 cup chinese dry sherry
  • 1/2 cup soy sauce
  • 3/4 cup oil
  • 2 inch ginger, minced
  • 1/2 cup garlic, chopped
  • Salt & pepper to taste

Directions
  1. Cut steak into strips, marinade with sugar, flour, sherry and soy sauce for 30 minutes, stirring frequently.
  2. Heat 1/2 cup of oil in wok or skillet; stir-fry ginger 1 minute.
  3. Add beef with the marinade; stir-fry until beef changes color. Remove beef from wok.
  4. Add remaining oil to wok. Add garlic, stir-fry until almost tender, add
  5. asparagus;,stir-fry softly. Place beef in wok; stir-fry about 2 minutes.
  6. Reduce heat. Add salt and pepper, serve

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Comments


My husband and I love creating new stir fry dishes. Thank you for sharing this one! It looks scrumptious!!!


I'm glad that you love it, you should try it when you have time, happy cooking :)


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