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Gingerbread Bars Recipe

Ingredients

How to make it

  • Grease an 11 x 7 x 1 1/2 inch baking pan.
  • Combine first 7 ingredients.
  • In a mixer bowl beat shortening with electric mixer on medium speed 30 seconds.
  • Add brown sugar; beat till fluffy.
  • Add egg and molasses; beat 1 minute.
  • Add dry ingredients and water alternately to beaten mixture; beat after each addition.
  • Stir in nuts.
  • Pour into prepared pan and bake 25 to 30 minutes in a 350 degree oven.
  • Cool.
  • Frost with Cream Cheese frosting.
  • Cut into bars.
  • Cream Cheese Frosting:
  • In a mixer bowl beat 1/2 of a 3 ounce package softened cream cheese.
  • Add 2 tablespoons butter and 1/2 teaspoon vanilla; beat until fluffy.
  • Gradually add 1 cup sfited powdered sugar; beat till smooth.

Reviews & Comments 2

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  • sunnyflower 16 years ago
    Looks yummy!
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    I love ginger.Walnuts and pecans are the best that go along with the ginger tast.Thanks for sharing..
    Was this review helpful? Yes Flag

The Cook

zena824 Somewhere, USA, AR

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