How to make it

  • Preheat oven to 350*F. Mix all together; chill dough. Roll out and cut forms of cookies desired. Bake for about 10-12 minutes. Depends on how thin you have rolled. The edges should be LIGHT golden brown. Freezes well. I have also kept in the refrigerator for several weeks.

Reviews & Comments 2

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    " It was excellent "
    greekgirrrl ate it and said...
    Awesome..I love a bulk recipe for holiday cookies! That way I don't have to double it on my own and do the math wrong! LOL Sadly, this has happened...
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  • momto4 16 years ago
    An old favorite! Good post!
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