Recipe

Cucumber-feta Salsa With Pita Crisps Recipe


Cucumber-Feta Salsa With Pita Crisps Recipe
This combination of feta Cheese,lemon,pepper,and cucumber adds a zestto this salsa.

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Ingredients
  • Pita Crisps
  • Ingredient:
  • 3 8-inch pitas, split in half
  • Cooking spray
  • 1/4 ts. salt
  • Preheat oven to 350F.
  • Prepare pitas by cutting into 8 wedges.
  • Arrange wedges in a single layer on a baking sheet coated with cooking spray ( or lightly greased).
  • Lightly coat pita wedges with cooking spray and sprinkle with salt.
  • Bake at 350F for 10 minutes
  • Pita Crisps
  • Ingredient:
  • 3 8-inch pitas, split in half
  • Cooking spray
  • 1/4 ts. salt
  • Instructions:
  • Preheat oven to 350F.
  • Prepare pitas by cutting into 8 wedges.
  • Arrange wedges in a single layer on a baking sheet coated with cooking spray ( or lightly greased).
  • Lightly coat pita wedges with cooking spray and sprinkle with salt.
  • Bake at 350F for 10 minutes
  • Salsa
  • 1 cup (4 ounces) crumbled Feta Cheese
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon freshly ground black pepper
  • 1 1/2 cups cubed seeded peeled cucumber
  • 1 cup finely chopped red onion
  • 3 tablespoons chopped fresh mint
  • 3 tablespoons chopped fresh dill or 1 teaspoon dill weed
  • Lemon slices & fresh parsley for garnish

Directions
  1. Combine feta cheese, lemon juice, pepper and partially smash together with a fork.
  2. Stir in cucumber, onion, mint and dill.
  3. Serve with pita chips and garnish with parsley and lemon slices.

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