Recipe

Souvlaki Recipe

	Caramia / All my dishes 1 year, 12 months ago Souvlaki is a Greek specialty made with tender cuts of meat. In this pork recipe, the meat is marinated in a lemony olive oil mixture. Serve with rice pilaf and a Greek salad." Prep:30m Cook:45m Servings:8	Caramia
	simple

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Ingredients

2/3 lemon, juiced

2 tablespoons and 2 teaspoons olive oil

2 tablespoons and 2 teaspoons soy sauce

3/4 teaspoon dried oregano

2 cloves garlic, crushed

2-3/4 pounds pork tenderloin, cut into 1 inch cubes

1-1/3 medium yellow onions, cut into 1 inch pieces

1-1/3 green bell peppers, cut into 1 inch pieces

skewers

Directions

In a large glass bowl, mix together lemon juice, olive oil, soy sauce, oregano, and garlic; add pork, onions, and green peppers, and stir to coat. Cover, and refrigerate for 2 to 3 hours.

Preheat grill for medium-high heat. Thread pork, peppers, and onions onto skewers.

Lightly oil grate. Cook for 10 to 15 minutes, or to desired doneness, turning skewers frequently for even cooking.

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