Mango Salsa
From copcook 16 years ago
- 4 minutes to make
- Serves 4
Sweet and spicy that awakens the taste buds for what ever is to follow
Ingredients
- 1 mango or ½ of a papaya, peeled, seeded, and chopped (1 cup ) shopping list
- 1 medium sweet green pepper, seeded and chopped (¾ cup ) shopping list
- 1 small red onion, finely chopped shopping list
- 1 jalapeño pepper, finely chopped shopping list
- 2 tbsps. pineapple juice or peach nectar shopping list
- 1 tablespoon lime juice shopping list
- 1/8 teaspoon. salt shopping list
- 1/8 teaspoon. pepper shopping list
- 1 tablespoon fresh cilantro shopping list
How to make it
- Stir together mango sweet pepper, onion, jalapeño pepper, pineapple juice, lime juice, salt and pepper,and cilantro in a large bowl. Cover let stand for 4hrs-overnight.
- And dig in with any mexican chips............but even better serve on top of any type of fish......wow factor
People Who Like This Dish 7
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- copcook Calgary, CA
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