Recipe

Parmesan Encrusted Tilapia Recipe

Add Step-by-Step Photos	Expee / All my dishes 1 year, 11 months ago This dish is a favorite served in restaurants across the nation. Tilapia is a mild fish that works for non-fish lovers as well. My friends and family beg me to make this dish. Prep:10m Cook:6m Servings:4	Expee
	tilapia parmesan fish

Does this look good? Yeah! / Nope

Fans

eseamus

irishiz

ravenhairc

Ingredients

1/2 cup Parmesan cheese

1/4 cup butter, softened

3 tablespoons mayonnaise

2 tablespoons fresh lemon juice

1/4 teaspoon dried basil

1/4 teaspoon ground black pepper

1/8 teaspoon onion powder

1/8 teaspoon celery salt

2 pounds tilapia fillets

Directions

Preheat your oven's broiler. Grease a broiling pan or line pan with aluminum foil.

In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice.

Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.

Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes.

Flip the fillets over and broil for a couple more minutes.

Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side.

Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.

Tip: Cut center vein out of the tilapia to remove fishy flavor.

Recent Gawkers

apple_28

sue12

eseamus

midwestg

jb5272

laurene

janiceto

dishabil

jorgie23

mrtnzang

zentenn

doorguy

Not quite what you're looking for? See more Main Dish / Fish

Or see more just like this

Comments

jnj 1 year, 11 months ago said:
Hell ya! I was waiting for this to be posted.

ravenhairchic 1 year, 10 months ago said:
This was absolutely delicious. My boyfriend say's it's his favorite fish recipe now. Thanks for posting it. C

lincolntoot 1 year, 4 months ago said:
It's on my menu for tonight - can't wait to try!

petunia97 1 year, 4 months ago said:
I love tilapia. This sounds delicious!

irishiz 1 year, 4 months ago said:
I made this for dinner tonight and it was great. I'll be making this again and passing it along to my sisters. Thanks for a great recipe!

luluspetals 1 year, 2 months ago said:
I loved this, except that I used walleye instead and sprinkled on a bit of garlic powder. Delicious!

Add a Comment